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Black Rose


Cuisine: Night life, Irish/Pub, Bar

160 State St, Boston

This infamous Irish pub in the Faneuil Hall-Quincy Market area is nearly as popular with... READ MORE



Cuisine: Night life, New American, Fine wine/Spirits/Beer

1236 Dorchester Ave, Dorchester-Mattapan

This classy restaurant moonlights as a bar and nightclub, catering to all walks of life. Try the espresso martini, the mango lassi, or any of... READ MORE

Good Life


Cuisine: Night life, New American, Bar

28 Kingston St, Leather District

The Good Life has pulled a 180, shiftings its focus to contemporary artists and a cozy atmosphere. Downtown workers gather at the club’s posh vodka... READ MORE

Gypsy Bar


Cuisine: Night life, New American, Bar

116 Boylston St, Theater District

Chic late-night spot for the fashionable and (almost) famous. Has become the go-to afterparty spot... READ MORE

Living Room


Cuisine: Night life, Pub/American, Casual Dining

101 Atlantic Ave, North End

The Living Room is the only restaurant/bar in Boston equipped with large, comfortable furniture that makes you feel as if you’ve suddenly won a swanky... READ MORE

Pour House


Cuisine: Night life, Pub/American, Bar

907 Boylston St, Back Bay

Looking for your childhood in a glass? Try the Creamsicle: ice cream and orange juice... READ MORE



Cuisine: Night life, American, Bar

189 State St, Boston

Known for its homemade sangria and tapas bar, this trendy restaurant/lounge/bar adds a Latin touch to New Age American cuisine. The Sanctuary sits in the... READ MORE

Watch City Brewing Company


Cuisine: Pub Style, Night life, Beer

256 Moody Street , Waltham

8 Result(s) : Page 1 of 1

Restaurant Deals

See All > Best Bets

The Regal Beagle

  So what’s wrong with a TV dinner? THE REGAL BEAGLE — a place named after the much-loved

The Bleacher Bar

  Fried pickles are a staple delight in the better saloons, diners, and gin joints of the old


Tripe is tricky, and not everyone loves the rubbery texture. And as for Italian tripe, you don’t want the organic aroma to overwhelm an already good sauce. Thank goodness


We live in an age of impermanence. Today’s hot place is yesterday’s news. Not so with SONSIE, the nouveaux-American-style bistro, which for 15 years has been dishing fine cuisine


At Liberty Hotel hotspot ALIBI — formerly the Charles Street Jail’s drunk tank — bartenders craft surprising ingredients like herbs, exotic liqueurs, and even pickles into concoctions that are

Myung Dong 1st Ave

Boston: meet the Soju-Bomb, which follows the great tradition of explosive cocktails like the Irish Car Bomb and the Molotov Cocktail. Soju is the Korean vodka, and a Soju-Bomb

See All > Your Picks

Bagel Rising

Part of a beloved daily ritual for hundreds of BU students, the independent cafe and deli

When Pigs Fly Bakery

With specialty retail outlets in Davis Square and Coolidge Corner, York, Maine–based WHEN PIGS FLY BAKERY produces a couple dozen varieties of slow-baked artisanal breads, mostly

Deep Ellum

DEEP ELLUM ’s core audience of hardcore beer geeks loves it for its two-dozen-plus drafts, 80-deep selection of abstruse small-producer bottles, and regularly changing cask beers. Unusual

Sunset Grill and Tap

The numbers don’t lie: SUNSET GRILL & TAP boasts more than 100 drafts and nearly 400 selections in cans and bottles. There literally is a beer


Boston doesn’t rate among America’s top destinations in many food and drink categories, but it has long flirted with the leading edge of the craft-cocktail revival, and


RAZZY’S no longer attracts the kind of colorful scumbags on which it built its reputation